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Target, Measure, Act case studies: Quantifying food waste in effluent

Practical examples on approaches for measuring food waste in effluent streams, primarily for food producers and manufacturers,...

Target, Measure, Act case studies: Supporting organisations

Case studies from supporting organisations to the Food Waste Reduction Roadmap.

Food Waste Reduction Roadmap Grower guidance for measuring in-field food surplus and waste

In the UK, over £1billion of farmers’ production goes to waste each year. This has enormous social and environmental impacts, as well as...

Target, Measure, Act case studies

Many businesses have signed up to the Food Waste Reduction Roadmap, and are taking targeted action to reduce waste in their own...

Target, Measure, Act case studies: Production and Manufacture

Business case studies from producers and manufacturers in the food supply chain.

Target, Measure, Act case studies: Confectionery, Soft Drinks

Many  Confectionery and Soft Drinks businesses have signed up to the Food Waste Reduction Roadmap, and are taking targeted action...

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