Reports

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Taking Action on Waste information sheets
WRAP has produced a series of information sheets to support businesses in the Hospitality and Food Service sector in taking action on...
The True Cost of Waste in Hospitality and Food Service

This report is a quantification of the true cost of food waste in the UK’s Hospitality and Food Service industry.

Overview of Waste in the Hospitality and Food Service sector

The cost of food being wasted in the UK from the UK Hospitality and Food Service (HaFS) sector is estimated at £2.5...

Improving the quality of food grade recycled PET

WRAP has carried out research to improve the quality of recycled PET (rPET) for use in food packaging, thus enabling the material to be...

Textiles Collection Guide

A guide for local authorities and textile collectors.

This new report reveals that consumers are throwing out almost one million...

Resource Maps for drinks

The objective of this project was to develop a series of resource maps for twelve key product groups within the UK drinks sector,...

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Valuing our clothes

WRAP’s ground breaking report provides the first big picture look at the financial and environmental impacts of clothing. 

Global food waste reduction programme

WRAP has signed an exciting partnership agreement with the UN Environment Programme (UNEP) to work together to develop a plan for a...

Waste prevention action in retail and manufacturing

Resources to help your business become more resource efficient.

UK Textile product flow and market development opportunities

The purpose of this report was to map the flow of all textile products moving through UK in 1 year, in order to identify market...

Hotspot data for 50 grocery products

Use the images below to explore our engaging, shareable summaries. The Product slide decks are available for the top 50...

Estimates of waste in the food and drink supply chain

In 2012 WRAP undertook work to provide robust estimates of these flows in the UK grocery supply chain. The work was carried...

Role

Anaerobic Digestion Operator
Brand Owner
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Farmer
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Sector

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Health care
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Local authorities
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Third sector and Not-for-profit
Waste management

Subject

Waste prevention
Waste reduction
Re-use
Recycling
Anaerobic digestion
Business collections
Carbon reduction
Carrier bags
Cost savings
Design
Energy from waste
Household collections
Landscaping
Litter & fly tipping
Logistics
Manufacturing
Market development
Material selection
Packaging
Policy
Procurement
Product optimisation
Recycled content
Refurbishment
Repair
Resource efficiency
Sorting recyclables
Waste (Scotland) Regulations

Materials and products

Aggregate
Batteries
Biofertiliser
Bricks and blocks
Bulky waste
Cans
Card
Cartons
Chemicals
Clothing
Compost
Concrete
Drink
Electrical and electronic goods
Floor and wall coverings
Food
Furniture
Glass
Green waste
Household and personal care
Insulation
Metals
Nappies
Organics
Paper
Plasterboard
Plastics
Soils
Textiles
Tyres
Water
Wood

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Reports
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Voluntary agreements
© WRAP 2014