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Business Resource Efficiency Hub

Tools and guides to reduce waste and save money

Hospitality and food service: SMEs

Support for SMEs in hospitality and food service

Food waste recycling hub

Recycling your food waste is easier than you think

Recycling at work case studies

Read about what businesses think about recycling at work

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Müller Milk and Ingredients: Food Waste Reduction Roadmap case studies

Müller Milk and Ingredients (MMI) are Britain’s largest producer of branded and private label fresh milk, cream,...

Froneri: Food Waste Reduction Roadmap case studies

Froneri is an ice-cream, frozen food and chilled dairy company bringing together decades of business and manufacturing...

Bakkavor: Food Waste Reduction Roadmap case studies

Bakkavor is a leading provider of fresh prepared food in the UK, employing over 20,000 people globally. As a...

The Princes Group

The Princes Group has over 7,000 employees worldwide, £1.6 billion revenue with offices and production sites in the...

Premier Foods

Premier Foods manufacture some of the most iconic food brands in the UK; Ambrosia, Angel Delight, Batchelors, Bisto ,...

PepsiCo UK & Ireland

Pepsico has a diverse portfolio of multi-million pound brands. These include brands such as Walkers, Pepsi MAX,...

Collection: popular content

How to Recycle at Work

Step by step recycling guides for offices, the hospitality industry and small retailers to start recycling at work.

Sustainable clothing design award finalists unveiled

Four talented fashion designers have made the final stage of the inaugural SCAP Extending the Life of Clothes Design Award (SCAP ELC...

The True Cost of Waste in Hospitality and Food Service

This report is a quantification of the true cost of food waste in the UK’s Hospitality and Food Service industry.

Less food waste saves money

Research from WRAP in 2009 found UK hotels, pubs, restaurants and quick service restaurants disposed of 600,000 tonnes of food waste....

How to reduce waste and save your hospitality and food service business money

Follow our 4 steps to reduce waste and save money.

Click on step 1 to get started
...

Case studies: waste prevention in action in food and drink companies

WRAP has worked with a number of signatories and stakeholders under the Courtauld Commitment to demonstrate different approaches to...

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