91 results for Food and Drink

Refined by Good practice guidance

This report reviews the available evidence of the effects of plastic packaging in helping to reduce the amount of fresh produce thrown...

WRAP and UK food businesses have agreed some common guidelines for measuring and reporting on food surplus and waste, consistent with...

These guidelines clarify and contextualise the requirements from the UK Guidelines for Measuring and Reporting Food Surplus and Waste (...

WRAP and UK food businesses have agreed some common guidelines for measuring and reporting on food surplus and waste, consistent with...

WRAP and UK food businesses have agreed some common guidelines for measuring and reporting on food surplus and waste, consistent with...

WRAP and UK food businesses have agreed some common guidelines for measuring and reporting on food surplus and waste, consistent with...

New report by WRAP uncovers the scale of the milk waste across the supply chain and highlights the ways we can significantly reduce...

How to develop food promotions that won’t contribute to increased food waste.

How to develop food promotions that will not contribute to increased food waste.

Explore the many advantages of bulk wine importation that can be harnessed for the benefit of businesses, consumers and the environment...