14 results for Food and Drink

Refined by Reports and Hospitality and food service

This report is a quantification of the true cost of food waste in the UK’s Hospitality and Food Service industry.

The cost of food being wasted in the UK from the UK hospitality and food service (HaFS) sector is estimated at £2.5...

September 2012

The feasibility study examined how manufacturers and retailers set product life and how much of this time is...

June 2011

This research highlights the extent to which fresh fruit and vegetables are wasted or lost in the UK’s food supply...