20 results for Food and Drink

Refined by Reports and Retail

WRAP has restated the way UK household food waste is defined and described, to conform to the Food Loss and Waste Standard (FLWS). This...

Prepared on behalf of Champions 12.3, The Business Case for Reducing Food Loss and Waste analyses the financial impacts of historical...

Progress made by retailers & brands in helping people buy the right amounts of food, and to make better use of the...

New research reveals that over half of the food waste generated by the UK manufacturing and retail sectors is avoidable.

Overview of report:New research reveals that over half of the food waste generated by the UK manufacturing and retail sectors is...

September 2012

The feasibility study examined how manufacturers and retailers set product life and how much of this time is...

This research highlights the extent to which fish and shellfish  products are wasted or lost in the UK’s food supply chain. By...

Where plastic packaging is required to be black in colour, WRAP encourages retailers, brand owners and packaging manufacturers to use...

July 2010

A research report into reducing the weight of whole, fresh chicken packaging whilst maintaining, and ideally...

September 2008

This report examines consumer attitudes and behaviour around the storage of fresh fruit and vegetables in the...