122 results for Business Food Waste

WRAP is working with retailers and manufacturers, logistics and redistribution organisations, together with industry bodies, to identify...

The final report of achievements by signatories to the Hospitality and Foods Service Agreement (HaFSA).

This report provides an assessment of how food waste levels have changed historically in the UK, and the potential impact of a range of...

This report explores the relationship between the level of avoidable food and drink waste from households in the UK and factors...

WRAP is working to support retailers and manufacturers increase their resource efficient and sustainable behaviour through buying...

Promotions are a key feature of the retail landscape. They account for about one-third of all grocery spend and are used widely both to...

Many businesses have signed up to the Food Waste Reduction Roadmap, and are taking targeted action to reduce waste in their own...

Guardians of GrubWRAP's Guardians of Grub campaign was launched in May 2019, to empower professionals from across the sector to reduce...

Food waste is off the menu this September, as the UK’s hospitality and food service sector unites to tackle the one million tonnes of...

Prepared by the World Bank and WRAP on behalf of the government of Mexico, the Conceptual Framework* brings together the data on food...