Water

Key Areas

Federation House Commitment: WRAP's work

Helping the food and drink sector to reduce water usage

The Rippleffect

Water efficiency support for businesses

Reports: water

See our range of reports

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Drinks resource map information and guidance

The objective of this project was to develop a series of resource maps for twelve key product groups within the UK drinks sector,...

What do previous users say about the Rippleffect?

So far the Rippleffect has provided advice and information to more than 2,000 businesses on how to use water more efficiently...

Environmental impact of grocery products

A review of evidence on resource use and environmental impacts across grocery sector products in the UK.  ...

BHC002-143 Lancashire re-use partnership support
The purpose of this work is to identify and evaluate options to increase the amount of bulky waste (both household and commercial) re-...
Water efficiency case study: East London NHS Foundation Trust

East London NHS Foundation Trust provides mental health and community health care to the City of London and the London Boroughs of...

Water efficiency case study: The National Archives

The National Archives hold official records dating back over 1,000 years. The archive building is environmentally controlled and uses...

Popular
Welcome to Green Town
The water and carbon footprint of household food and drink waste in the UK

March 2011

The water and carbon footprint of wasted household food and drink in the UK has been identified for the first time,...

Preventing food and drink waste

There are significant opportunities to reduce costs and environmental impact in the hospitality sector

Asking for water-efficient buildings through good procurement practice

In consultation with practitioners, WRAP has developed guidance and model clauses to help clients and developers ask for water-efficient...

The Rippleffect: Anglian Water business customers

WRAP and Anglian Water have teamed up to offer a free online water efficiency support package for Anglian Water business customers.

Water Monitoring Tool

The monitoring tools can help you to easily record and track where water is being used in your organisation and analyse your...

Role

Anaerobic Digestion Operator
Brand Owner
Contractor
Designer
Farmer
Individual
Investor
Manufacturer
MRF Operator
Purchaser
Reprocessor
Retailer
SME
Supplier
Waste officer

Sector

Agriculture
Communities
Construction
Event management
Facilities management
Health care
Horticulture
Hospitality and food service
Landscape and regeneration
Local authorities
Public sector
Retail
Third sector and Not-for-profit
Waste management

Subject

Waste prevention
Waste reduction
Re-use
Recycling
Anaerobic digestion
Business collections
Carbon metric
Carbon reduction
Carrier bags
Cost savings
Design
Energy from waste
Household collections
Landscaping
Litter & fly tipping
Logistics
Manufacturing
Market development
Material selection
Packaging
Policy
Procurement
Product optimisation
Recycled content
Refurbishment
Repair
Resource efficiency
Sorting recyclables
Waste (Scotland) Regulations

Materials and products

Aggregate
Batteries
Biofertiliser
Bricks and blocks
Bulky waste
Cans
Card
Cartons
Chemicals
Clothing
Compost
Concrete
Drink
Electrical and electronic goods
Floor and wall coverings
Food
Furniture
Glass
Green waste
Household and personal care
Insulation
Metals
Nappies
Paper
Plasterboard
Plastics
Soils
Textiles
Tyres
Water
Wood

What we offer

Business support
Case studies
Communications support
Events
Funding
Good practice guidance
Market information
Media briefings
Quality protocols and standards
Reports
Technical support
Tenders
Tools, templates and apps
Training
Voluntary agreements
© WRAP 2013