Food waste has a major impact on the environment
Latest UK data
Global food waste reduction programme
Grocery voluntary agreement
Building knowledge on resource efficiency and cost savings
Information on food waste collection and recycling
Helping business reduce waste and recycle more
Holistic approach to products
EU project tackles food waste through social innovation
A collaboration of international product sustainability initiatives.
New WRAP research reveals a substantial reduction in the amount of household food and drink waste arising between 2007 and 2012. However...
Becoming more resource efficient by preventing and reducing waste in the supply chain not only produces carbon savings, but also...
Read our step-by-step guide to find out how you can cut waste in your supply chain and save money.
The PSF sends out regular e-newsletters highlighting new initiatives, research and other work.
Guidance is available on using a problem-solving approach to reduce waste in the food and drink supply chain.
A total of 1.7 million tonnes of waste has been prevented through the influence of the Courtauld Commitment 2, saving £3.1 billion. This...
Save £millions through food waste prevention
Resources to help your business become more resource efficient.
The Courtauld Commitment is a voluntary agreement aimed at improving resource efficiency and reducing the carbon...
Use the images below to explore our engaging, shareable summaries. The Product slide decks are available for the top 50...